Food Safety News - September 11, 2016 Small amount of lamb meat sold in MA recalled for potential E. coli risk

Food Safety News

Small amount of lamb meat sold in MA recalled for potential E. coli risk

By News Desk

PT Farm LLC of North Haverhill, NH, is recalling approximately 15 pounds of lamb products that may be contaminated with E. coli, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced Friday. The lamb products, a neck and one leg, were derived from a carcass produced on Sept. 6, shipped to a... Continue Reading

Rodent activity in meat and poultry storage area requires 331.4 ton recall

By News Desk

Beebe, AR-based MIH Marketing and Sales Saturday recalled approximately 662,049 pounds of various meat and poultry products that were stored under insanitary conditions, according to the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS). The raw chicken breast fillet, chicken thigh, chicken drum, chicken wing, and chicken tender items were produced by various... Continue Reading

Pork rind recall for not listing wheat as an allergen

By News Desk

Savory Foods in Portsmouth, OH recalled approximately 32,928 pounds of pork rind products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) reported Saturday. The product contains wheat, a known allergen which is not declared on the product label. The Hot and Spicy Pork Rind items... Continue Reading

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