New Tests Confirm IBS and if Cause was a Foodborne Pathogen By Cathy Siegner Millions of people suffer from the effects of irritable bowel syndrome (IBS) — chronic bloating, abdominal pain, gas, diarrhea or constipation — although the malady itself, let alone the cause, has been notoriously difficult to diagnose. Now, however, a physician at Cedars-Sinai Medical Center in Los Angeles has developed two blood tests that can accurately detect the... Continue Reading 6 Cases of Salmonella in New Mexico Possibly Linked to Sushi By News Desk The New Mexico Department of Health, the City of Albuquerque Environmental Health Department, and the New Mexico Environment Department are investigating a cluster of illness caused by Salmonella Paratyphi. There have been six confirmed cases reported in New Mexico residents, with onsets of illness from April 4 to May 1, 2015. Five individuals reside in... Continue Reading Blue Bell Lays Off Hundreds of Workers Because of Recall By Cathy Siegner Blue Bell Creameries announced Friday that because of the “extended timeline” required for cleaning up its four manufacturing plants before resuming ice cream production, the company will cut hundreds of employees from its workforce. On April 20, the company recalled all products made in all four plants due to possible Listeria monocytogenes contamination. CEO and President Paul Kruse said... Continue Reading More Food Safety News |
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