Food Safety News - May 26, 2015 ProPublica Study Dishes on Cruise Ship Food Safety Problems

Food Safety News

ProPublica Study Dishes on Cruise Ship Food Safety Problems

By News Desk

With more than 22 million passengers each year, cruise ships are a popular way to get out and see the world, but they’re also a great venue for spreading contagious foodborne illnesses to a large number of people in a short amount of time, according to a new study on the health and safety of the... Continue Reading

Nearly 200 People Sue UK Restaurant After Norovirus Outbreak

By News Desk

A restaurant in Exeter in the United Kingdom is facing a lawsuit from 193 diners who say they were sickened with norovirus after eating there just before Easter of this year. Plaintiffs in the lawsuit say that a franchise location of the Toby Pub & Carvery did not immediately shut down after becoming aware of a... Continue Reading

UC Davis Partners With Chinese on World Food Safety Center

By News Desk

University of California Davis officials signed an agreement May 22 in Beijing to partner with a Chinese city and a nearby agricultural university on joint food safety programs. The UC Davis World Food Center in Zhuhai, China, is designed to organize research and establish goals regarding food production in China and elsewhere. "China has placed a very... Continue Reading

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