Food Safety News - November 24, 2015 Costco Chicken Salad Linked to E. Coli Outbreak in CO, UT, MT and WA

Food Safety News

Costco Chicken Salad Linked to E. Coli Outbreak in CO, UT, MT and WA

By News Desk

In a statement posted Monday, Nov. 23, 2015, the Colorado Department of Public Health and Environment (CDPHE) announced that it is working with other western states and the U.S. Centers for Disease Control and Prevention (CDC) to investigate illnesses due to E. coli O157:H7 from chicken salad purchased at Colorado Costco stores in late October. The... Continue Reading

Report: Most Turkey Producers Allow Routine Antibiotic Use

By News Desk

Humane farming advocates Food Animal Concerns Trust (FACT) have released an overview of the antibiotics and other drugs used in turkey production. The organization is part of the Keep Antibiotics Working coalition, which recommends that food animal producers limit the use of medically important antibiotics to disease treatment in order to prevent overuse and subsequent... Continue Reading

Nestlé Plan Aims to Reduce Risk of Worker Abuse by Seafood Suppliers

By Cathy Siegner

Nestlé S.A. plans to start cracking down on slavery and other human rights and labor abuses identified during a recent year-long investigation. The Swiss transnational food and beverage company announced the plan on Monday, Nov. 23, 2015. These abuses involve poor migrant workers from Asian countries who are reportedly sold or induced into virtual slavery... Continue Reading

Ovation Brands Does Not Want To Pay $11.37-Million Salmonella Judgment

By Dan Flynn

A $11.37-million default judgment a Wyoming federal judge recently awarded to a Nebraska man for injuries resulting from Salmonella poisoning should be voided, according to lawyers representing Ovation Brands. Casper, WY, attorneys Scott P. Klosterman and Keith J. Dodson appeared in court Nov. 6 to defend Ovation Brands and Buffets Inc. (doing business as Old Country... Continue Reading

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