Food Safety News - April 29, 2016 FDA report shows Dole officials knew about Listeria in facility

FDA report shows Dole officials knew about Listeria in facility By Coral Beach Company officials knew a Dole salad plant was contaminated with Listeria for a year and a half before they shut it down — then they only took action after the U.S. and Canadian governments traced a deadly outbreak to the facility. Inspection reports obtained by Food Safety News revealed the timeline of positive Listeria results... Continue Reading Canadian research finds that soy can limit growth of Listeria By News Desk Recent research from the University of Guelph in Ontario, Canada, has found that soy can limit the growth of some bacteria, such as Listeria and Pseudomonas, and that it does it better than chemical-based agents. “Current synthetic-based, chemical-based anti-microbial agents kill bacteria indiscriminately, whether they are pathogenic or beneficial,” researcher Suresh Neethirajan, Ph.D, told CBC News.... Continue Reading More Food Safety News Past Food Safety News Articles Food Industry Events Food Safety News Copyright 2016 Marler Clark LLP, PS. All rights reserved. Marler Clark LLP, PS, 1301 2nd Avenue Suite 2800 Seattle WA 98101 USA Change your address or unsubscribe.

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