Hanukkah Brisket

A new spin on a classic holiday recipe! Dried fruit, plumped with the wine of your choice, balances the spices in this dish. You can cook it in the oven or on the stovetop.

View as a webpage Daily Bite Sunday, December 06, 2015 Brisket With Wine-Soaked Apricots A new spin on a classic holiday recipe! Dried fruit, plumped with the wine of your choice, balances the spices in this dish. You can cook it in the oven or on the stovetop.   You May Also Like • Potato Latkes • Roasted Beet Crostini • Coffee-Braised Pot Roast • WebMD Healthy Recipe Finder You are receiving this message because you registered with WebMD as drmohamedeid2011@gmail.com. If you did not register for WebMD please contact our Customer Care Team. Unsubscribe  |  WebMD Privacy Policy © 2015 WebMD, LLC. All rights reserved. WebMD Office of Privacy | 1201 Peachtree Street, NE | Atlanta, GA 30361   ADVERTISEMENT ADVERTISEMENT