Cyber Monday? Leftover day — trash em' if you've got em' By News Desk According to food safety guidelines from most public health agencies, today is the last day to safely eat refrigerated leftovers from Thursday's holiday meal, and if you didn't get them into cold storage within two hours of the feasting, you should have tossed them on Thanksgiving Day. For the coming holiday season and all through... Continue Reading Rise of technology in food safety By Laura Mushrush pH meters, infrared thermometers, wearable prompting guides and automatic cleaning systems are just a few of the many technology advancements the food industry has seen in the last 20 years says NSF's Rade Jankovic, Senior Account Manager of Retail Food Services. As paper back documentation systems are replaced by digital platforms, education and technology investments need... Continue Reading More Food Safety News |
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