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| | Nutrition / Diet News | Vegetable pigment may reduce inflammation in heart disease patients
Higher levels of lutein, a pigment found in plants and eggs, correlates with lower levels of inflammation marker in patients with coronary artery disease. | 07 Jul 2017 | Chances of surviving malaria may be higher when host consumes fewer calories
Malaria parasites sense and adapt to their host's nutritional status.The chances of surviving a malaria infection may be higher when the host consumes fewer calories, according to new... | 07 Jul 2017 | Late teen years are key period for bone growth
The late adolescent years are an important period for gaining bone mineral, even after a teenager attains his or her adult height. | 07 Jul 2017 | Maternal sugar intake linked to allergic asthma in offspring
New research examines the link between maternal intake of sugar during pregnancy and the risk of the offspring developing allergies and allergic asthma. | 07 Jul 2017 | BRAT diet: Benefits, risks, and treating diarrhea
What is the BRAT diet, how does the BRAT diet work, and is it effective? Learn if the diet is safe, when to see a doctor, and what foods to avoid. | 07 Jul 2017 |
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