Can Eating Fermented Foods Help Curb Inflammation?

A new study from Stanford School of Medicine suggests that incorporating fermented foods into the diet may help lower inflammation. People who ate yogurt, kefir, fermented cottage cheese, kimchi,...

	Can Eating Fermented Foods Help Curb Inflammation? A new study from Stanford School of Medicine suggests that incorporating fermented foods into the diet may help lower inflammation. People who ate yogurt, kefir, fermented cottage cheese, kimchi,... Read on Why a New mRNA-Based Flu Vaccine May Be the Most Effective Yet READ ON Eating 3 Servings of Whole Grains a Day May Lower Heart Disease Risk READ ON Why Hospitalizations for Methamphetamine-Related Heart Failure Are on the Rise READ ON FDA Now Says New Alzheimer's Drug Should Have Limited Use. What Are the Implications? READ ON More Top Reads Follow Us View in browser Did a friend send you this email? Subscribe here. To see all newsletters, click here. Privacy Policy|Unsubscribe © 2021 Healthline Media 660 3rd Street, San Francisco, CA 94107