Food Safety News - May 30, 2015 Several Campylobacter Cases Linked to Raw Milk Reported in Indiana

Food Safety News

Several Campylobacter Cases Linked to Raw Milk Reported in Indiana

By News Desk

According to the health department in Daviess County, Indiana, Campylobacter cases have been reported in several children younger than 2 in the Odon and Montgomery areas of the county. Some of the cases have been linked to drinking unpasteurized, or raw, milk, reports the Washington Times Herald. Bacteria such as E. coli O157, Campylobacter and Salmonella can contaminate milk during the... Continue Reading

New Zealand Group Seeks Zero Tolerance for Pesticide Residues in Baby Food

By News Desk

A petition seeking zero tolerance for pesticide residues in baby food was discussed Friday by a committee of the New Zealand parliament, but members of the Primary Production Committee reportedly took no action on it. The Safe Food Campaign (SFC), which is sponsoring the petition, noted that the European Commission has mandated no detectable pesticide levels for... Continue Reading

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