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Food Safety News - July 4, 2015 Barber Foods Recalls Kiev Stuffed Chicken for Possible Salmonella Contamination
Barber Foods, of Portland, Maine is recalling approximately 58,320 pounds of frozen, raw stuffed chicken product that may be contaminated with Salmonella Enteritidis. The Chicken Kiev item was produced on January 29, 2015; February 20, 2015; and April 23, 2015. The following product is subject to recall: 2-lb. 4-oz. cardboard box containing 6 individually pouched pieces of... Continue Reading
Boulder Dog Food Company is voluntarily recalling the Turkey Sprinkles food enhancer because the product has the potential of being contaminated with Salmonella. Last month, the company recalled Chicken Sprinkles for the same issue. This voluntary recall is regarding Turkey Sprinkles 3 oz with a “Best By” date of 05/18/16, 05/28/2016 and 05/30/2016, a Lot Number... Continue Reading
The U.S. Centers for Disease Control (CDC) is working with state public health, veterinary, and agriculture officials, and the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) to investigate four multi-state outbreaks of human Salmonella infections linked to contact with live poultry. As of June 29, 2015, there were 181 people reported from... Continue Reading
Denver's Lombardi Brothers Meats issued a July 4th Eve recall of approximately 26,975 pounds of tenderized steak and ground beef products that may be contaminated with E. coli O157:H7, according to the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS). No illnesses are yet known to be associated with the meat, which was... Continue Reading
Barber Foods, of Portland, Maine is recalling approximately 58,320 pounds of frozen, raw stuffed chicken product that may be contaminated with Salmonella Enteritidis. The Chicken Kiev item was produced on January 29, 2015; February 20, 2015; and April 23, 2015. The following product is subject to recall: 2-lb. 4-oz. cardboard box containing 6 individually pouched pieces of... 
Boulder Dog Food Company is voluntarily recalling the Turkey Sprinkles food enhancer because the product has the potential of being contaminated with Salmonella. Last month, the company recalled Chicken Sprinkles for the same issue. This voluntary recall is regarding Turkey Sprinkles 3 oz with a “Best By” date of 05/18/16, 05/28/2016 and 05/30/2016, a Lot Number... 
The U.S. Centers for Disease Control (CDC) is working with state public health, veterinary, and agriculture officials, and the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) to investigate four multi-state outbreaks of human Salmonella infections linked to contact with live poultry. As of June 29, 2015, there were 181 people reported from... 
Denver's Lombardi Brothers Meats issued a July 4th Eve recall of approximately 26,975 pounds of tenderized steak and ground beef products that may be contaminated with E. coli O157:H7, according to the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS). No illnesses are yet known to be associated with the meat, which was... 
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