Food Safety News - July 24, 2016 UV light oven has potential to decontaminate produce at home

Food Safety News

UV light oven has potential to decontaminate produce at home

By News Desk

Dr. Haiqiang Chen of the University of Delaware is busy developing a device using ultraviolet (UV) light to kill foodborne pathogens on fresh produce in consumers’ homes and elsewhere. His UV light oven, which is about the size of a microwave oven, will combine UV light with stirred-up water to reduce Salmonella and other bacteria and viruses... Continue Reading

The evolution of organic messaging moves away from fear

By Alliance for Food and Farming

Editor’s note: This opinion piece was originally posted July 18, 2016, by the Alliance for Food and Farming. At the inaugural Organic Produce Summit in Monterey on July 14, we witnessed a messaging evolution happening among the strongest organic advocates. This messaging moves away from disparaging non-organic products and mirrors the main message of the Alliance... Continue Reading

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