Norovirus-contaminated oysters sicken hundreds in Canada, USA By Phyllis Entis Consumption of raw or undercooked oysters from British Columbia is blamed for 321 cases of norovirus gastroenteritis in three Canadian provinces, according to an updated report from the Public Health Agency of Canada (PHAC), released March 27. The outbreak, which has affected residents of British Columbia, Alberta and Ontario, began in December 2016 and is... Continue Reading 25 sick in E. coli outbreak linked to Robin Hood Flour By News Desk Robin Hood All Purpose Flour is the subject of a food recall warning issued by Public Health Agency of Canada and the Canadian Food Inspection Agency (CFIA). Canadians are advised to not eat or use the recalled flour product. Additional advice on safe food practices for preparing raw dough and batter is also included. Why... Continue Reading More Food Safety News |
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