Food Safety News - October 4, 2017 CDC: Outbreak bacteria traced to Petland is antibiotic resistant

Food Safety News

CDC: Outbreak bacteria traced to Petland is antibiotic resistant

By Coral Beach

With the victim count having jumped 40 percent in the past three weeks, the CDC has nothing but bad news to report today on a multi-state Campylobacter outbreak traced to Petland puppies — the outbreak strains are antibiotic resistant. Since its initial outbreak announcement on Sept. 11, the Centers for Disease Control and Prevention has... Continue Reading

H-E-B Meat recalls 1,150 pounds of diced chicken thighs

By News Desk

San Antonio’s H-E-B Meat Plant recalled 1,150 pounds of diced chicken thighs on Tuesday because of misbranding and undeclared allergens, according to the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS). The product contains wheat, a known allergen that is not declared on the product label.  The raw, diced chicken thighs were produced... Continue Reading

GAO warns FDA, FSIS about drug residue in seafood imports

By Dan Flynn

U.S. seafood imports from as many as 140 countries reached 6 billion pounds by 2015, with 50 percent coming from foreign fish farms. “As imports of farmed seafood increase, so too do the concerns over the presence of drug residues,” says a new U.S. Government Accountability Office (GAO) report prepared for Sen. Thad Cochran, R-TN, who... Continue Reading

San Francisco grocers subject to new meat/poultry reporting

By Coral Beach

Lawmakers in the Golden Gate City want to close the door on unnecessary antibiotic use in livestock, so they've unanimously OK'd a local ordinance requiring large retailers to annually report on antibiotics used by their meat and poultry suppliers. The local law is the first of its kind in the country, according to the man who... Continue Reading

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