Food Safety News - July 14, 2015 Jury Finds Aossey Guilty of 15 Counts in Exporting Scheme

Food Safety News

Jury Finds Aossey Guilty of 15 Counts in Exporting Scheme

By Dan Flynn

The founder of a Halal foods exporting business in north-central Iowa was found guilty Monday of 15 of 19 federal felonies with which he was charged in a scheme to export beef to Malaysia and Indonesia without meeting the slaughter standards of those Muslim countries. The federal jury in Cedar Rapids, IA, found William B. Aossey... Continue Reading

DNA Sequencing Helps FDA Project Combat Seafood Fraud

By Lydia Zuraw

In the 1990s, the U.S. Food and Drug Administration (FDA) used proteins to identify seafood, but the profiling method could only match to a standard sample. They had to have frozen tissues from all of the species they wanted to compare and the agency did have a collection to work with, but no matter how... Continue Reading

'Poisoned' Candy Sickens Nearly 2,000 in the Philippines

By News Desk

At least 1,925 people — most of them children — have fallen ill in the Philippines after eating candies said to be intentionally poisoned, according to numerous reports. At least 66 people are currently hospitalized. Scores of children have experienced diarrhea, stomach cramps, and vomiting after eating the fruit-flavored candies, which were reportedly sold by... Continue Reading

New York City to Require Freezing Fish Before Serving It Raw

By News Desk

Beginning in August, New York City will require that fish served raw in restaurants be frozen before serving, according to The New York Times. For purist diners of sushi and sashimi who may take offense at the idea of their fresh catch coming from a freezer, the new food safety law is meant to ensure... Continue Reading

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