Food Safety News - April 11, 2016 Edamame, Cookies and French Toast Recalled

Food Safety News

Edamame, Cookies and French Toast Recalled

By News Desk

Edamame Progressive Gourmet Inc. of Wilmington, MA, is voluntarily recalling its frozen, 9 ounce packages of Taste of Inspirations Edamame Rangoon out of an abundance of caution because they have the potential to contain crustacean shellfish (crab). People who have an allergy to crustacean shellfish run the risk of serious or life-threatening allergic reaction if... Continue Reading

Reser's Fine Foods Recalls Salads

By News Desk

Reser’s Fine Foods, Inc. of Beaverton, Oregon is recalling nineteen refrigerated salad items due to notification from one of our ingredient suppliers that Listeria monocytogenes may be present in one lot of onions that was used in the manufacture of these salads.   Listeria monocytogenes is an organism which can cause serious and sometime fatal infections... Continue Reading

FDA warning letters include violations with juice, dairy cows

By News Desk

A variety of violations of federal laws are the topic of warning letters recently sent to food companies by the U.S. Food and Drug Administration. Following are details of warnings sent to companies in late March and made public in recent days by the FDA. Kostechka Dairy LLC, Whitelaw, WI — FDA inspected the dairy... Continue Reading

Retail-host restaurant trend is not without food safety concerns

By Dan Flynn

Forget the food trucks or military posts or even college and university campuses. If you want to know which is among the fastest growing segments for restaurant food, it is a category the National Restaurant Association calls "retail-host restaurants." It is a label that captures all those in-store restaurants that are popping up in grocery... Continue Reading

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