Food Safety News - June 15, 2016 Kellogg Co. recalls snacks, cookies for potential peanut residue

Food Safety News

Kellogg Co. recalls snacks, cookies for potential peanut residue

By News Desk

Kellogg Company of Battle Creek, MI, announced Monday that it is voluntarily recalling certain varieties and limited dates of production of Mother’s, Keebler, Kellogg’s Special K brownies, Murray and Famous Amos snacks and cookies because they may contain undeclared peanut residue. Kellogg’s initiated the recall after its supplier, Grain Craft, recalled wheat flour that has... Continue Reading

SunOpta sunflower kernels prompt two more recalls

By News Desk

Two more food companies have announced recalls of their products containing sunflower kernels processed by SunOpta in Crookston, MN. The recalls, announced Monday, are due to the potential for Listeria monocytogenes contamination of the recalled products. Creative Snacks Co. of Greensboro, NC, stated that the company has expanded its May 5 recall of specific lot codes of bulk... Continue Reading

FDA warns Whole Foods after finding Listeria in its kitchen

By News Desk

The U.S Food and Drug Administration found serious violations — including pathogenic Listeria —  at a "multiple food manufacturing facility," owned by Whole Foods Markets Inc., according to a warning letter posted today. FDA sent the letter about the Everett, MA, "factory kitchen" to Austin, Texas -based Whole Foods on June 8, but did not... Continue Reading

Positive test result for E. coli spurs beef recall

By News Desk

A Newark, NJ, meat company is recalling more than 3,500 pounds of bulk beef cuts and trimmings because a sample tested positive for E. coli O157:H7. All of the recalled beef and trimmings were produced by G&M Co. on June 8, 9 and 10 and were sent to retailers in New Jersey and New York.... Continue Reading

7 workers positive for Salmonella; restaurant reopens

By Coral Beach

Eleven people, including seven employees of Ajuua's Mexican Restaurant, are confirmed with Salmonella infections related to the restaurant, which reopened Saturday. Ector County Health Department Director Gino Solla said late last week that the root cause of the outbreak was still unknown, but that fresh tomatoes and/or salsa made and served at the restaurant  in... Continue Reading

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