Food Safety News - June 4,=?UTF-8?B?IDIwMTYgUmVjYWxsZWQgZmxvdXIgZGlkbuKAmXQganVzdCBnbyB0byByZXRhaWw=?==?UTF-8?B?ZXJz?=, restaurants

Food Safety News

Recalled flour didn't just go to retailers, restaurants

By Coral Beach

General Mills Inc. and federal officials have been working together to account for recalled flour that has been linked to an E. coli outbreak and that was sent to food producers in addition to retailers and restaurants. Neither the company nor government has included information about the flour sent to food producers in published recall... Continue Reading

Broccoli Salad Recalled Over Listeria

By News Desk

Butterfield Foods, LLC., a Noblesville, Ind. establishment, is recalling approximately 15,966 pounds of broccoli salad dressing product that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today. The broccoli salad kit items were produced on various dates between Nov. 10, 2015 and May 25, 2016. The... Continue Reading

Q & A with FDA's new top food cop Stephen Ostroff

By U.S. Food and Drug Administration

Editor’s note: This interview with Stephen Ostroff was originally published by FDA on June 2, 2016. Stephen Ostroff, M.D. is the FDA's new Deputy Commissioner for Foods and Veterinary Medicine (FVM). He succeeds Michael R. Taylor, who became the first deputy commissioner for the FVM program in 2010. Dr. Ostroff served as acting FDA commissioner from... Continue Reading

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