Hepatitis A found in tuna; time limited for post-exposure shots
By News Desk  People who recently ate poke in Hawaii that was prepared with contaminated, frozen raw tuna still have time to receive post-exposure vaccinations for Hepatitis A. The frozen ahi cubes were distributed to retailers, restaurants and caterers by Tropic Fish Hawaii LLC and was sold to the public between April 27 and May 1 on Oahu. "Because it generally... Continue Reading Maple Leaf Foods recalls to quiche for lack of border inspection
By News Desk  Canada’s Maple Leaf Foods Inc., headquartered in Ontario, has recalled almost 25,000 pounds of ready-to-eat (RTE) fully-cooked quiche that was not presented for re-inspection upon entry to the United States, according to the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS). Without the benefit of full inspection, a possibility of adverse health consequences exists.... Continue Reading More Food Safety News |
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