Food Safety News - August 3, 2015 An Epidemiological Model for HACCP Verification

Food Safety News

An Epidemiological Model for HACCP Verification

By Roy Costa, RS, MS (MBA)

(Roy Costa is a registered sanitarian and president of the consulting firm Environ Health Associates Inc. More of his articles can be found here.) Knowledge and Capability of Auditors HACCP systems have grown and changed remarkably over the past 50 years, yet the fundamental scientific reasoning for critical controls has not changed in any substantial way. The goal... Continue Reading

FDA Warning Letters: Pests, Drug Residues, Seafood HACCP Issues

By News Desk

The latest group of warning letters posted by the U.S. Food and Drug Administration (FDA) includes one sent to a food warehouse and repacking facility in Fremont, CA, regarding pest activity. In a July 13, 2015, warning letter to Bharat Bazaar Inc. of Union City, CA, FDA stated that inspectors visiting the Fremont facility this past April... Continue Reading

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