Comment now on country of origin labeling requirements Down Under By News Desk  Food Standards Australia New Zealand (FSANZ) is accepting comments and suggestions that it calls "submissions" until March 4 at 6 p.m. Canberra time on planned changes for country of origin labeling rules. The changes are unlikely to generate the sort of controversy that was experienced in the United States when Congress erased country of origin labeling... Continue Reading
Consumer survey shows changing definition of food safety By News Desk  A recent survey of 5,000 consumers nationwide that asked about food buying decisions showed changing attitudes about food safety. People still want toxin-free and pathogen-free food, but they also want more transparency from food producers and retailers about those and other food safety issues, according to the 2015 Food Value Equation Survey by Deloitte Consulting... Continue Reading
E. coli outbreak in Alberta linked to pork sausage By News Desk  Public health officials in Alberta, Canada, are investigating an E. coli outbreak that has been linked to pork sausage sold by Paolini's Sausage & Meats Ltd. of Calgary. Alberta Health Services (AHS) issued a public warning Wednesday after testing linked two of 14 people with confirmed E. coli infections to Hungarian Farmer's Sausage from Paolini's.... Continue Reading
More Food Safety News | 
When the Kansas City Chiefs faced off with the Green Bay Packers in the first Super Bowl fifty years ago, tickets to the big game cost $12 and the average price for a visit to the doctor was $6.60, according to the U.S. Census Bureau. For the "Golden Super Bowl" this weekend, face-value of the... 
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